We offer the following services and products:
We provide advice and execute sustainable solutions to organize your event with an environmental impact as close as possible to zero. Our strategies take into account all the relevant actors, from the suppliers and exhibitors to sponsors, participants and visitors.
We measure the carbon emissions of your event, company, government or cultural organization under the Greenhouse Gas Emission program and we apply strategies to obtain savings. The remaining emissions are compensated through certified carbon projects located in Mexico. We have programs in the following strategic sectors: afforestation, reforestation and renewable energies (small hydroelectric, wind and solar).
We execute a recycling program to keep your events clean and we do the process of diverting waste from landfills. We apply a green purchasing plan, train the cleaning team, share information about the waste program to the attendees and recycle at the end of the event.
We connect the science of sustainable development with interactive experiences in multimedia. We take care of the planning, assembly and disassembly. Our digital strategies can be applied to scenarios, pavilions, stands and facilities, and it contributes to increase the fidelity and frequency of purchase of the brand customers with a minimal environmental footprint.
We create products and giveaways with ecological materials and whose use represents an innovation in sustainability terms.
Workshops and training programs for the sustainable organization of events.
It is a global standard created by the International Organization for Standardization (ISO) for the sustainable management of events. This standard establishes a process to help organizations improve sustainability throughout the event management cycle.
All the services shares work processes in which we integrate our methodology and process endorsed by ISO 20121: 2012.
- Before the event
- During the event
- After the event
Community inclusion activities
in event activities.
Communication design and strategies
Online media, print media and
Event life Cycle Analysis.
Sustainable Production Manual,
Sustainability Policies and
Regulations for food areas.
Measurement and verification
attendees awareness of,
facilities and spaces.
Measurement and verification forms,
interactive modules, bicycles, loaders,
waste signage, drinking fountains, etc.
and sustainability report
Purchase of carbon credits (offsetting),
suppliers directory and sustainability
Short and long term plans